Tuesday, October 25, 2016

What Rinnai Brings to the Pinoy Table

MANILA, 19 OCTOBER 2016—Cooking is very much a passion ingrained in the lives of every Filipino. Here in the Philippines, familial ties are strengthened with time spent at the household table.

In today’s context, the value of a home-cooked meal still lies in the effort we spend preparing it and how that is tantamount to the care we serve to ones we love. Rinnai, the no. 1 appliance brand in Japan since 1920, seeks to elevate the way Filipino millennials prepare their meals with tabletop stoves, hobs, cooking ranges, and range hoods designed with the precise performance of Japanese technology.

A Culinary Upgrade

Rinnai’s impressive line of cooking appliances are made for Filipinos looking to invest in a full kitchen set-up or outfit a newly-purchased home. As a purveyor of high-end, technologically advanced, and visually-appealing kitchen equipment, Rinnai makes it possible for today’s culinary hopefuls to adopt the measured discipline professionals have with their cooking.

MANILA, 19 OCTOBER, 2016—Chef Miko Aspiras and Rinnai kitchen ambassador Chef Rosebud Benitez gave media attendees of the brand’s Passion & Precision launch at the SM Megamall Atrium a treat with cooking demos that gave a taste of culinary passion enhanced with the precise Japanese technology of Rinnai appliances.